Your customers in the bar, hotel and restaurant trade, public entities and the food industry are all concerned by new regulations on hygiene and traceability of foodstuffs which are increasingly restrictive.
At this point in time, over 90% of the 276,784* French businesses concerned do not have any information technology solution to support their compliance with these obligations.
* Commercial and collective food services, caterers, bakeries … (Source: Infogreffe 05/2016)
Your daily work involves providing support to food professionals in their business activities.
We offer them safe and simple solutions which represent a new distribution opportunity for you.
More and more users are turning to zest to ensure better management of their Health Control Plan: This success is now widely reported in the press.
We offer you:
You are a professional in training, quality, hygiene and safety.
Your daily business involves working with bars, hotels and restaurants, mass retailing and more broadly the food industry to implement or optimise Health Control Plans in the framework of an HACCP process. Your work involves helping your clients comply with applicable regulations and adapt to amended requirements.
For you, we have created zest PARTNERS !
The idea is to implement a fruitful partnership between us. What could be better than to earn money while serving our clients!
We make the zest PARTNER BOX available to you free of charge to help you promote zest in the interest of your clients.
This partner kit includes :
